Applewood Smoked Country Bacon
Applewood Smoked Country Bacon
Applewood Smoked Country Bacon
Applewood Smoked Country Bacon
Applewood Smoked Country Bacon
Jansal Valley
#338910-BC
12 OZ
Thin SlicedNo artificial flavorsMade with New England Maple Syrup
* NOTE: This item is perishable. Overnight shipping is required.

This sweet and salty bacon is perfectly versatile for use at any meal to elevate any preparation that calls for bacon. Each of our delicious Jansal Valley bacons begins with exceptionally lean, hand selected pork belly raised in the Northeast. Using old fashioned traditional artisan techniques, the bellies are again hand inspected for quality and size then brined with locally sourced maple syrup for several days. They are then placed in a European-style smoker and slowly smoked over smoldering locally sourced wood chips two separate times. The process takes up to one full week to develop a completely natural bold, smoky flavor without artificial additives and the perfect texture that holds its size and shape through the cooking process.

Applewood Smoked Country Bacon
Applewood Smoked Country Bacon
Applewood Smoked Country Bacon
Applewood Smoked Country Bacon
Applewood Smoked Country Bacon
Jansal Valley
#338910-BC
12 OZ
Thin SlicedNo artificial flavorsMade with New England Maple Syrup
* NOTE: This item is perishable. Overnight shipping is required.

This sweet and salty bacon is perfectly versatile for use at any meal to elevate any preparation that calls for bacon. Each of our delicious Jansal Valley bacons begins with exceptionally lean, hand selected pork belly raised in the Northeast. Using old fashioned traditional artisan techniques, the bellies are again hand inspected for quality and size then brined with locally sourced maple syrup for several days. They are then placed in a European-style smoker and slowly smoked over smoldering locally sourced wood chips two separate times. The process takes up to one full week to develop a completely natural bold, smoky flavor without artificial additives and the perfect texture that holds its size and shape through the cooking process.