Split Green Peas
Split Green Peas
Split Green Peas
Split Green Peas
Jansal Valley
#131610-BC
1 LB

Similar to lentils in versatility and nutrition, Green Split Peas have a soft texture and mild flavor that is more earthy than the whole peas. They are most commonly used to thicken soups as they usually break apart during cooking. This also lends them well to spreads, dips, casseroles, and stuffings. 

Split Green Peas
Split Green Peas
Split Green Peas
Split Green Peas
Jansal Valley
#131610-BC
1 LB

Similar to lentils in versatility and nutrition, Green Split Peas have a soft texture and mild flavor that is more earthy than the whole peas. They are most commonly used to thicken soups as they usually break apart during cooking. This also lends them well to spreads, dips, casseroles, and stuffings.